Beef Strip Burritos

PREPARATION

1. Add sliced onion to a pan with EVOO, garlic and chilli and sauté until onion is almost soft.
2. Add beef strips and spices and cook until beef strips are cooked through – don’t over cook them!
3. Remove corn kernels from the cob and sauté with diced onion, paprika and garlic in a separate pan until corn is golden.
4. Remove from heat and stir through the goats cheese, salt, pepper and lime juice.
5. Mix together diced tomato, rice, black beans, lime zest and coriander.
6. Serve everything in separate bowls for people to make their own burritos, just like you would tacos.