- Naturally reared in open pastures
- 100% grass fed and grass finished
- Never administered growth hormones, antibiotics strictly limited to sick animals
- Packed chilled
- Great source of proteins, minerals and natural fats
Our 100% Australian #trueaussie beef is sourced from the Gulf of Carpentaria region in Northern Queensland. With a fully integrated supply chain, our beef is cared for by the same people all the way through from birth to processing. You can be rest assured that your meat has not been opened from the time it leaves Australia until it reaches your home, reducing double-handling and the possibility of contamination. Our beef is cut fresh and is allowed to ‘wet-age’ in state of the art packaging, ready for when you open and start cooking!