PREPARATION
- Heat a skillet over medium heat and add the beef mince. Cook until browned, breaking it apart with a spoon as it cooks.
- Season the beef mince with cumin, paprika, pepper, and salt. Stir well to combine and let it cook for another 2-3 minutes.
- In a separate bowl, whisk the eggs together. Pour the eggs over the cooked beef mince in the skillet.
- Scramble the eggs with the beef mince until cooked through.
- Warm the high-protein tortillas in a separate skillet or microwave.
- To assemble the tacos, scoop the beef and egg mixture onto each tortilla.
- Add your desired toppings such as sliced avocado, shredded cheese, and diced vegetables.
- Roll up the tortillas and enjoy your high-protein breakfast tacos!