PREPARATION
- Cut chicken into cubes. Set aside.
- In a bowl, mix mayonnaise, some salt, ikan bilis powder and minced garlic.
- Coat chicken pieces in mayonnaise mixture and then the crushed cornflakes. Press down lightly to adhere.
- Preheat air fryer to 180deg.
- Spray a light coat of avocado oil then lay out the chicken cubes in a single layer, then spray another light coat of avocado oil.
- Air fry for 8-10min, flipping halfway