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Vegetarian Pumpkin Burger Patty - Frozen - 250g

Vegetarian Pumpkin Burger Patty - Frozen - 250g

$9.41 Sale price Regular price $9.90
Regular price $9.41
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Our Vegetarian Pumpkin Burger Patty is a chickpea-based vegetarian patty mixed with pumpkin, sunflower seeds and other ingredients. Simply pan-fry or oven-bake for a convenient yet tasty meal. View our favourite Vegetable Burger with Homemade Hummus recipe for inspiration!
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Purchase Options
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$9.90
$9.90
each
$9.90
$9.90
each
 Weekly

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    • Made in Singapore in partnership with Gourmet Ready
    • Clean raw ingredients
    • Blast frozen where applicable, to ensure product integrity


    Bringing convenience to your food preparation, our Vegetarian Pumpkin Burger Patty is made with a mix of chickpeas, pumpkin and sunflower seeds. Made locally in partnership with Gourmet Ready, we only use quality fresh high ingredients with no added preservatives. Simply pan-fry or oven-bake for a convenient yet tasty meal.

    Ingredients: Pumpkin 36%, Chickpeas 34%, Red lentil 18%, Fresh Corinader 1%, Olive Oil 5%, Sunflower Seeds 3%, Sweet Potato 1.5%, Spices 1%, Salt 0.5% Allergens: Contains soy

    Why Gourmet Ready? The Meat Club team are experts in procuring high quality raw proteins, but have always had a soft spot for rubs, sauces and marinades which bring convenience and flavour to everyday meals. The Gourmet Ready team are the best in the business when it comes to blending clean, great tasting ingredients to create delicious products that compliment our protein range. All Gourmet Ready products are made in Singapore and are proudly halal certified, with no artificial ingredients or preservatives.