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Rendang Chicken Pie - Frozen - 250g

Rendang Chicken Pie - Frozen - 250g

$10.00
$10.00
$10.00
$10.00
$9.50 Sale price Regular price $10.00
Regular price $9.50
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$10.00
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 Delivery every 4 weeks


Our Rendang Chicken Pie is made locally in Singapore using 100% Australian Cage Free Chicken. This classic Australian dish can be heated and enjoyed as a meal on its own.
Rendering loop-subscriptions
$0.00 each
0.00
Purchase Options
Selling Plans
$10.00
$10.00
each
$10.00
$10.00
each
 Delivery every 4 weeks

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    • These items are made in Singapore by trusted partners using only the best ingredients
    • Clean raw ingredients
    • Blast frozen where applicable, to ensure product integrity


    Bringing convenience to your food preparation, our Rendang Chicken Pie uses 100% Australian Cage Free Chicken. Made locally with our trusted partners, we only use quality fresh high quality ingredients with no added preservatives. With a South East Asian twist, this classic Australian dish can be heated and enjoyed as a meal on its own.


    Ingredients: Chicken, chicken stock, flour, coconut milk, milk, red chilli, lemon grass, kaffir lime leaf, galangal, candle nut, ginger, garlic, roasted coconut, spices, sugar, salt


    Allergens: Contains dairy product


    The Meat Club team is expert in procuring high-quality raw proteins, but they have always had a soft spot for rubs, sauces, and marinades, which bring convenience and flavour to everyday meals. Our trusted partners are the best in the business for blending clean, great-tasting ingredients to create delicious products that complement our protein range. All our trusted partner's products are made in Singapore and are proudly halal certified, with no artificial ingredients or preservatives.


    As the majority of our products are real, whole, raw ingredients, we have not listed the nutritional panel for each item on our website. However, if you are seeking advice on the amount of protein, fat, carbohydrates and fibre of any meat, seafood, fruit or vegetable product, we recommend using one of these sites: WebMD or Nutrition Value.