Skip to content
Aussie Beef Pie – Locally-Handmade | Singapore | 250g
(0 in cart)
Classic Australian beef pie, 250g, serves 1, made in Singapore using 100% grass-fed Australian beef mince in a savoury gravy. Blast frozen, no artificial preservatives. Bake at 180 degrees Celsius for 20 to 25 minutes.
Description
About this pie:
Classic Australian beef pie, 250g, frozen. Filled with 100% Australian grass-fed beef mince in a rich, savoury gravy. Heat and eat. No artificial preservatives.
How it's made:
Made in Singapore by Gourmet Ready. No artificial preservatives.
How to heat it:
Remove packaging and bake from frozen at 180°C for 20 to 25 minutes until the pastry is golden and the filling is heated through. Or microwave from frozen for 3 to 4 minutes. Do not thaw before heating.
Good to know
- 250g per pie; serves 1; blast frozen
- No artificial preservatives
- Allergens: Contains wheat (gluten)
- Ingredients: Minced beef, onion, flour, chicken and beef stock, tomato sauce, olive oil, worcestershire sauce, salt, pepper
- Nutrition per 100g: 9.0g protein, 13.0g fat, 20.0g carbohydrates, 1.5g fibre
- Reference values per 100g, estimated from published Australian food composition data for this category of product. Not a supplier laboratory panel.
- Cook from frozen; do not thaw before heating
Also available as:
Buy 3 packs and save 5%; buy 5 and save 10%. Shop the Deli range.
Frequently asked questions
This pie is filled with 100% grass-fed Australian beef mince in a savoury gravy, made in Singapore by Gourmet Ready. Each 250g pie serves 1 person and is blast frozen before delivery, bakes in 20 to 25 minutes, and carries no artificial preservatives.
Bake the 250g pie from frozen, unwrapped, at 180 degrees Celsius for 20 to 25 minutes until the pastry is golden and the filling is heated through, or microwave it from frozen for 3 to 4 minutes. Do not thaw before heating.
The filling combines minced beef, onion, flour, chicken and beef stock, tomato sauce, olive oil, Worcestershire sauce, salt, and pepper inside a 250g pie that serves 1. It is made in Singapore by Gourmet Ready from 100% grass-fed Australian beef, with no artificial preservatives.
Each 250g pie serves 1 person as a heat-and-eat meal, filled with 100% grass-fed Australian beef mince in a savoury gravy. It is made in Singapore by Gourmet Ready and arrives blast frozen. Bake it from frozen at 180 degrees Celsius for 20 to 25 minutes before serving.
