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Beef Italian Meatballs – Gluten-Free | Australia | 320g
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Italian-style meatballs, 320g, 8 per pack, prepared in Singapore using Australian beef and pork, herbs and red wine. Gluten free, blast frozen. Contains pork; not Halal. Cook from frozen in 15 minutes.
Description
About this product:
Italian-style meatballs prepared in Singapore using Australian beef and pork, herbs and red wine. Gluten free. Cook from frozen in 15 minutes: serve with pasta, in a sub, or as a quick weeknight protein. Full ingredient list on the pack.
Where it comes from:
Prepared in Singapore using Australian beef and pork. Contains pork; not Halal.
How it gets to you:
Made and blast frozen in Singapore. Delivered frozen to your door. Cook from frozen; do not thaw.
How to cook it:
Bake at 200°C for 15 minutes from frozen. Pan-fry over medium heat for 10 to 12 minutes, turning regularly. Add directly to tomato sauce and simmer for 10 minutes from frozen.
Good to know
- Made in Singapore using Australian beef and pork; gluten free
- Contains pork; not Halal
- 320g per pack (8 meatballs); blast frozen
- Nutrition per 100g: 16.0g protein, 18.0g fat, 4.0g carbohydrates, 0.5g fibre
- Reference values per 100g, estimated from published Australian food composition data for this category of product. Not a supplier laboratory panel.
- Cook from frozen; do not thaw before cooking
Also available as:
Buy 3 packs and save 5%; buy 5 and save 10%. Shop the Deli range.
Frequently asked questions
No, these Italian-style meatballs are not Halal, since the 320g pack contains both Australian beef and pork alongside herbs and red wine. They are gluten-free and prepared in Singapore, made and blast frozen there before delivery. Each pack holds 8 meatballs.
Bake the 320g pack, which holds 8 meatballs, at 200 degrees Celsius for 15 minutes from frozen, or pan-fry over medium heat for 10 to 12 minutes, turning regularly. They can also go straight into simmering tomato sauce for 10 minutes from frozen. Do not thaw before cooking.
This 320g pack holds 8 gluten-free meatballs made from Australian beef and pork with herbs and red wine, prepared and blast frozen in Singapore. Because the recipe contains pork, the product is not Halal. The full ingredient list is printed on the pack.
Yes, the 320g pack of 8 meatballs can go straight from frozen into a simmering tomato sauce for 10 minutes, no thawing required. They also bake at 200 degrees Celsius for 15 minutes or pan-fry for 10 to 12 minutes. They contain pork and are not Halal.
