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Beef Tallow – Wagyu | Australia | 330g
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100% Wagyu beef tallow, 330g, rendered from the Diamantina Wagyu programme (Stanbroke), Queensland. Halal certified, shelf-stable, high smoke point. Ideal for searing, roasting and pan-frying in place of seed oils.
Description
About this product:
100% Wagyu beef tallow from Diamantina, the Diamantina Wagyu programme (Stanbroke), Queensland. 330g jar. Shelf-stable, ambient. Nutrient-dense cooking fat with a high smoke point: ideal for searing and roasting. Halal certified.
Where it comes from:
Diamantina Wagyu programme (Stanbroke), Establishment 203, Grantham, QLD. Halal certified.
How it gets to you:
Rendered and jarred at source in Queensland, then shipped ambient to Singapore under standard shipping, not cold chain. Shelf-stable; refrigerate after opening.
How to use it:
Use as the cooking fat for searing steak, roasting vegetables, or pan-frying eggs. Replace seed oils or butter in any high-heat cooking. A small amount goes a long way given the fat density.
Good to know
- Origin: Diamantina (Stanbroke), Queensland, Australia
- Halal certified; 100% beef tallow; no seed oils
- 330g jar; ambient; no refrigeration needed until opened
- Nutrition per 100g: 0.0g protein, 99.5g fat, 0.0g carbohydrates, 0.0g fibre
- Reference values for rendered beef tallow, a near-pure fat. Not a supplier laboratory panel.
- Refrigerate after opening; use within 3 months
Also available as:
Frequently asked questions
Yes, this Wagyu beef tallow is Halal certified, rendered from 100% Wagyu beef under the Diamantina Wagyu programme in Queensland, part of Stanbroke. Each 330g jar is shelf-stable at ambient temperature for up to 12 months unopened and needs no refrigeration until opened.
This 330g jar of Wagyu beef tallow works as a high-heat cooking fat for searing steak, roasting vegetables, or pan-frying eggs, in place of seed oils or butter. It is 100% beef fat from the Diamantina Wagyu programme, Queensland, and is Halal certified.
No, this 330g jar of Wagyu beef tallow is shelf-stable at ambient temperature and needs no refrigeration until opened. Once opened, refrigerate it and use within 3 months. It is 100% beef fat from the Diamantina Wagyu programme, Queensland, and Halal certified.
A small amount of this 330g jar goes a long way given the fat density of rendered Wagyu tallow, so it is used sparingly compared to seed oils. It is 100% beef fat from the Diamantina Wagyu programme, Queensland, Halal certified, and shelf-stable at ambient temperature until opened.
