Diamantina Wagyu Beef Tallow - 330g
Diamantina Wagyu Beef Tallow - 330g
Take your cooking to the next level with The Meat Club Diamantina Premium Wagyu Beef Tallow! Made from the finest Wagyu beef, our tallow brings a rich, deep flavor to any dish. With its high smoke point, it’s perfect for frying, sautéing, and baking, offering a healthier twist on your usual cooking oils.
Whether you’re whipping up gourmet meals or everyday dishes, The Meat Club Wagyu Beef Tallow is fantastic for confits, sauces, and even as a basting or cooking medium for meats and veggies. Experience the silky texture and luxurious flavour that chefs love.
Upgrade your kitchen and make every meal taste amazing with our Wagyu Beef Tallow!
Country of Origin: Australia
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Description
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Our Diamantina Wagyu Beef Tallow are:
- 100% Pure, Premium Wagyu Beef Fat
- Sourced from Grass-Fed Cows
- No added hormones administered
- Certified across Australian Food Safety and Government accreditation
Wagyu beef tallow is an amazing cooking oil that can be used for frying, sautéing and baking. The premium beef fat can be used to cook foods as a replacement for other frying oils like canola, coconut, olive or avocado oil. Unlike normal beef tallow, wagyu beef tallow brings that rich, buttery, fatty magnificent flavor that will melt in your mouth.
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