As The Home of the Conscious Carnivore, we are always mindful of offering product options that are high in quality while being affordable.
What is Nitrate-Free?
Nitrate-free products are products that do not contain nitrates, as nitrates are commonly used as food preservatives. Instead, nitrate-free products rely on alternative methods to ensure freshness and extend shelf life without the use of additives.
Benefits of Nitrate-Free Product
Nitrate-free products offer several notable benefits as they often contain fewer artificial additives, which can contribute to a more natural and wholesome diet. Additionally, many people find that nitrate-free products have a cleaner taste and better texture since they undergo a different preservation process.
Choosing nitrate-free products can also cater to individual dietary preferences and sensitivities, making them a favorable option for those who are mindful of their food choices- very demure. Ultimately, it’s up to the individual lifestyle preference and health consideration to opt for nitrate-free products.
What You Need to Know About Nitrate-Free Product
Our range of Nitrate Free Sausages and Ham have been a hit with our customers, which are produced without nitrates and nitrites. The absence of nitrates means that our range of select deli products might have a different shade of color compared to other options, once opened. This is a normal reaction due to the absence of nitrite salts, but does not affect the taste or nutritional value of the range.
Keen to try the range for something different? Choose from our popular nitrate-free products, Australian BBQ Sausages, Nitrate Free Hams or Streaky Bacon for your next order. Perfect for BBQ, a breakfast feast, kids lunches, atop pizzas or in a toasted sandwich… the choices are endless.
Explore the Range
Whether you’re preparing for a BBQ, a hearty breakfast, kids' lunches, or just looking for delicious ingredient for your next meal, our range of nitrate-free options remains a fantastic choice. Enjoy the true taste of quality meats, now.