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Packham Pear – Farm-Fresh | Australia | 1 piece
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Packham pears from Australia, sold per piece. Smooth green skin with a juicy, sweet flesh and a fine-grained texture. Eat fresh once ripe, slice into salads, or poach in light syrup. Delivered fresh and chilled.
Description
About this pear:
Fresh Packham pears, sold per piece. Crisp and mildly sweet: a clean, low-fuss piece of fruit that works well in salads or on a cheese board.
Good to know
- Origin: Australia or New Zealand; sourced through Fred's Produce
- Sold per piece; delivered chilled
- Use within 3 to 5 days of delivery
Frequently asked questions
Yes, The Meat Club sells Packham pears, sold per piece, delivered fresh and chilled alongside your protein order. They have smooth green skin with a juicy, sweet flesh and a fine-grained texture. Orders placed before 2pm, Monday to Saturday, qualify for free next-day delivery islandwide.
Packham pears from Fred's Produce are best eaten fresh once ripe, sliced into salads, or poached in light syrup. Because the flesh is fine-grained rather than gritty, it holds together well when poached, unlike coarser pear varieties that can turn mushy.
Packham pears arrive chilled but ripen best at room temperature, so leave them on the counter until they give slightly at the stem, then move them to the fridge to slow further ripening. Ordering before 2pm, Monday to Saturday, still qualifies for free next-day delivery islandwide.
Packham pear is sold per piece rather than by weight or in a multi-pack, so you can add exactly the number you want to a protein order. It arrives in the same free next-day delivery as the rest of your order, on purchases placed before 2pm, Monday to Saturday.
