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Pork Sausages (Chipolatas) – Gluten-Free | Australia | 350g
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Gluten-free pork chipolatas, 350g, 10 per pack, English-style thin sausages with light seasoning. Made in Singapore, blast frozen, with no artificial preservatives. Good for a big breakfast or party spread.
Description
About this sausage:
Pork chipolatas, 350g, 10 per pack. English-style thin sausages made from free-range Australian pork with light seasoning. Gluten free, no artificial preservatives. Ideal for smaller portions, kids' meals, and party spreads.
Where it comes from:
Free-range Australian pork, prepared in Singapore. for our full supplier list.
How it gets to you:
Made and blast frozen in Singapore, then delivered frozen to your door. Thaw in the refrigerator before cooking.
How to cook it:
Pan-fry or grill over medium heat for 6 to 8 minutes until cooked through and golden. Good as part of a big breakfast, wrapped in pastry, or served as finger food.
Good to know
- 10 sausages per pack (350g total)
- Gluten free; no artificial preservatives; no added sugar
- Blast frozen; thaw in fridge before cooking
- Nutrition per 100g: 13.0g protein, 20.0g fat, 3.0g carbohydrates, 0.5g fibre
- Reference values per 100g, estimated from published Australian food composition data for this category of product. Not a supplier laboratory panel.
- Keep frozen; use within 3 days of thawing
Also available as:
Buy 3 packs and save 5%; buy 5 and save 10%. Shop the Deli range.
Frequently asked questions
Yes, these English-style chipolatas are gluten-free, made from Australian pork with light seasoning. Each 350g pack holds 10 thin sausages and is blast frozen, with no artificial preservatives or added sugar. Their smaller size suits kids' meals and party spreads.
Pan-fry or grill the 350g pack, which holds 10 sausages, over medium heat for 6 to 8 minutes until cooked through and golden. They work as part of a big breakfast, wrapped in pastry, or served as finger food. Thaw in the refrigerator before cooking.
Each 350g pack holds 10 thin, English-style chipolata sausages made from Australian pork with light seasoning, gluten-free with no artificial preservatives or added sugar. Their smaller size, roughly half a standard sausage, makes them suited to kids' meals and party spreads rather than a standard main-meal sausage.
Once thawed, this 350g pack of 10 chipolatas keeps for 3 days in the refrigerator. Thaw it in the fridge rather than at room temperature, and until then it holds at minus 18 degrees Celsius in the freezer. They are gluten-free with no artificial preservatives.
