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Eggs (10-pack) – Cage-Free | Singapore | 680g

$12.90
5.0 / 5.0 1 total reviews

These 10 Grade AA XL cage-free eggs are a clean, versatile protein for everyday cooking, from breakfast through to baking. Produced daily at N&N Agriculture’s farm in Lim Chu Kang, Singapore. Certified Humane Raised and Handled®. Free from hormones and antibiotics. 10 eggs per pack; check the use-by date on pack.

Description

About these eggs:

Cage-free eggs are produced by hens that are free to roam, nest, and engage in natural behaviours, not confined to individual cages. The Certified Humane Raised and Handled® standard requires annual inspections to verify this. Grade AA means clean, firm whites and a well-centred yolk, consistent for both cooking and baking. Each egg is XL size, approximately 68g.

Where it comes from:

Produced daily at N&N Agriculture's bio-secured farm at 1 Lim Chu Kang Lane 9A, Singapore. The farm is Certified Humane Raised and Handled® under HFAC standards and meets the SS 676:2021 Singapore Standard for Good Animal Husbandry Practice. Hens are fed a blend of premium corn, soya, and multi-grains. The farm is subject to regular SFA sampling for Salmonella, avian influenza, and antibiotic residues.

How it gets to you:

Collected, graded, and packed at the farm daily. Eggs arrive chilled in an insulated delivery bag. Free next-day delivery islandwide for orders placed before 2pm.

How to cook them:

Keep refrigerated and use within the date on the pack. Bring to room temperature before boiling for a more consistent result. For poaching and frying, the freshest eggs hold their shape best. Try them in our Moroccan Baked Chorizo Eggs recipe.

Good to know

Also available as:

Buy 3 packs and save 5%; buy 5 and save 10%. Shop the Eggs Collection.

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Frequently asked questions

Yes, these eggs are Certified Humane, a third-party welfare standard, and come from N&N Agriculture's cage-free hens. Each pack holds 10 eggs graded AA XL, for a total of 680g. Certified Humane audits confirm the hens have room to move, perch and dust-bathe, going beyond a bare cage-free label.

Washing removes the eggs' natural protective coating and can let bacteria in through the shell. Store the carton unwashed in the refrigerator, ideally between 0 degrees C and 4 degrees C, and wash each egg only right before you crack it. Keeping them in the original 680g carton also protects them from picking up fridge odours.