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Rendang Cooking Sauce - Frozen - 400g

Rendang Cooking Sauce - Frozen - 400g

$12.00 Sale price Regular price
Regular price $12.00
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Our Rendang Cooking Sauce is made locally in Singapore. A South East Asian staple that consist of a variety of spices and herbs, such as lemon grass and kaffir leaves, coconut milk is also added for the extra creaminess. This sauce is perfect our entire range of chicken, beef and lamb cuts.
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    • These items are made in Singapore by trusted partners using only the best ingredients
    • Clean raw ingredients
    • Blast frozen where applicable, to ensure product integrity


    Bringing convenience to your food preparation, our Rendang Sauce is a South East Asian staple that consist of a variety of spices and herbs, such as lemon grass and kaffir leaves. Made locally by trusted partners using only the best ingredients, we only use quality fresh high ingredients with no added preservatives. Thanks to added creaminess from the coconut milk, this sauce is perfect for our entire range of chicken, beef and lamb.


    Ingredients: Chicken stock, coconut milk, milk, lemon grass, kaffir lime leaf, galangal, candle nut, ginger, garlic, roasted coconut, spices, sugar, salt


    Allergens: Contains dairy product



    The Meat Club team is expert in procuring high-quality raw proteins, but they have always had a soft spot for rubs, sauces, and marinades, which bring convenience and flavour to everyday meals. Our trusted partners are the best in the business when it comes to blending clean, great-tasting ingredients to create delicious products that complement our protein range. All our trusted partner's products are made in Singapore and are proudly halal certified, no artificial ingredients or preservatives.